Flour Power Passport Tour
A carb-loving lineup of bakeries, cafes and handcrafted confections. Fresh breads, flaky pastries and small batch sweets take center stage at every stop. It is a tour that proves Nebraska knows its way around an oven.
Flour Power is one of the 10 tours on the 2026 Passport Program. Visit NebraskaPassport.com for more information on the tours!
Back Alley Bakery & Café
The Back Alley Bakery creates natural, unprocessed “artisan breads” baked fresh every day. They use the most wholesome ingredients possible with NO added preservatives.
Batter & Beyond
Batter & Beyond is a bakery cafe in downtown Columbus specializing in cheesecakes and sweet treats. Guests can also find breakfast items and specialty desserts.
Beverly Cake Shop
311 E 4th St
Grand Island
308-675-2269
Hours
Mon-Thurs 11a.m.-6:30p.m.; Fri-Sat 9a.m.-6:30p.m.; By appt. Sun 1-5p.m.
Beverly Cake Shop is a family owned and operated destination providing homemade cakes with fresh fruit, delicious coffee and a lively atmosphere.
Happy Mango Bakery
Happy Mango Bakery creates made-from-scratch treats and offers decorating classes and custom orders. Visitors can view the kitchen through large windows.
High Society Cheesecake
3900 Yankee Hill Rd, Suite 101
Lincoln
402-328-2343
Hours
Mon-Fri 9a.m.-8p.m.; Sat-Sun 12-5p.m.
High Society Cheesecake crafts small-batch cheesecakes in traditional and creative flavors. Outdoor seating is available during warmer months.
HIS Baking Co.
This neighborhood cafe serves fresh-baked goods, coffee and breakfast favorites in a cozy setting. It’s a welcoming stop for a morning break.
The Clarkson Bakery
Clarkson Bakery is a small-town bakery known for donuts, cinnamon rolls and traditional Czech treats. Visitors can stop in or order ahead for fresh favorites.
