An Omaha Restaurant Redefining the Steakhouse Experience

Article: An Omaha Restaurant Redefining the Steakhouse Experience

https://www.nytimes.com/2018/05/26/travel/monarch-omaha-steakhouse-restaurant-review.html

The feature article in The New York Times, entitled “An Omaha Restaurant Redefining the Steakhouse Experience,” highlights Omaha’s steakhouses and specifically showcases Monarch and their in-house dry-aged steaks.The article gives background on Chef Patrick Micheels, highlights his tactics in the kitchen, and describes the writer’s experience dining at Monarch. 

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